A few weeks ago I wrote a piece about the horsemeat scandal in the UK and how we can find corollaries in the wine industry. I shelved the article because I felt that it was a little too late and I had missed the boat.
Apparently I was wrong. This evening, in Israel, investigative journalist, Rafi Ginat, on his show Kolbotek, is going to expose a huge scandal involving the adulteration of olive oil. Below is the article I orignally wrote. Plus ça change plus c’est la même chose.